I really like Pepino's, but have only ever grown them as a unpruned bush. I came across this, looks amazing

http://brisbanelocalfood.ning.com/profiles/blogs/pepino
I can't get my head around how you start to trelis them and would it work well in the UK. Any ideas?

http://brisbanelocalfood.ning.com/profiles/blogs/pepino
I can't get my head around how you start to trelis them and would it work well in the UK. Any ideas?
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